Saturday, August 4, 2012

Down Home Chicken and Noodle

Love Soup? Try this one!
 You will be amazed with the freshness of this soup
opposed to canned condensed soups.

What you will need:
Egg Noodles
Chicken
8 Cups Chicken Stock
4 Cups Water
Red Pepper Flakes
Salt
Pepper
Paprika
Carrots
Celery



 Cube Chicken


Add Spices 

TIP:Make sure to OVERSEASON your Chicken
This is the only time seasoning gets added besides a little salt at the end
 Saute in a small bit of oil
 Drain

Saute Carrots and Celery In same pot

Add Chicken Back to pot

 Add Noodles
 Cover with Water


Salt if needed
Soup is Finished when noodles are Cooked


YUMMY!

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